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by: Bethany Hubbard and Megan Fellman
Feb 14, 2013

EVANSTON, Ill. --- Teams of unlikely chefs bustled about the immaculate kitchens of the Institute of Culinary Arts at Robert Morris University Monday. With recipes in hand, they fiercely chopped, grilled and tossed various ingredients as a panel of culinary professionals from the Chicago area looked on.

The event wasn’t an...

by: Bethany Hubbard
Nov 12, 2012

When Dr Alexander Harcourt approached zoologist Dian Fossey after a lecture at the University of Cambridge in 1971, where he was studying, he had no way of knowing the encounter would lead to a 35-year-long career as a zoologist and anthropologist.

“I was looking for something to do during the summer vacation, looking for some...

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